Lingue Parmesan

120g

WHEAT flour (origin EU), Italian extra virgin olive oil, Parmigiano Reggiano PDO CHEESE 5%, natural yeast, sea salt. May contain traces of sesame, hazelnut, almond or walnut. The flour used in this flatbread is from a mill which also handles soya. Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks.